The Food Barn Role in Sustainability of Food Security (A case study on Food Barn " Lestari Boga " in the Village Muntuk, Dlingo, Bantul Indonesia)
Abstract
This study aims to determine, the role of barn food in sustainability food security and the benefits obtained by the food barn. Descriptive analysis techniques used to know management of the food barn, while to know the role and benefits data analyzed using the analysis score. Results showed that the food barn role in sustainability of food security included in the high role category in the funds social grant, providing food and as economic institutions. Benefits obtained member in the presence of the food barn included in the high category, seen from the social benefits and economic benefits.
Keywords: Food barn, food security, economic benefit, social benefit
References
Anantanyu, S. 2011. Institutional Farmers : Role and Strategy Development Capacity. . SEPA Vol 7 No 2 : 102- 109 (Published in Indonesian)
Indonesian Ministry of Agriculture, 2010 Study of Rural Community Food Reserve System To Reduce Risk of Food insecurity 25 %. (Online). jurnal peran lumbung pangan.pdf accessed on 12 Mei 2014
Faridah.2014.LumbungPangan(Online). http://www.dompetdhuafa.net/cont ent/view/642/85/ accessed on 6th June, 2014
Jayawinata, A. 2003. Pemberdayaan Lumbung Pangan Masyarakat (Online). Accessed on 16th February 2014
Mulyono, A. 2008. Study Public Participation In Village Independent Food Program Muntuk In the village of Bantul (Thesis) Master of Urban and Regional Development Techniques Graduate Program Diponegoro University. Semarang (Published in Indonesian)
Nazir. 2003. Metode Penelitian. Ghalia Indonesia. Jakarta
Rompas, F.M. 2013. Role of Food Barn Pebete Ando In the Village Independent Food Support Program in Masani village of Poso Coastal Poso distric e-Jurnal Katalogis volume I No 1 :226-238 (Published in Indonesian)