Download fulltext
Suharyanto, S., Arya, N. N., & Sutami, P. (2017). Knowledge, Attitude and Behaviour of Farmer on Integrated Crop Management for Healthy Citrus Orchard (ICMHCO) in Gianyar District. KnE Life Sciences, 2(6), 670-679. https://doi.org/10.18502/kls.v2i6.1089

https://doi.org/10.18502/kls.v2i6.1089

statistics

  • 166 Abstract Views
  • 258 PDF Views

authors

  • Suharyanto Suharyanto
    No author data available.
  • Nyoman Ngurah Arya
    No author data available.
  • Putu Sutami
    No author data available.

Published Date

  • Nov 26, 2017

Knowledge, Attitude and Behaviour of Farmer on Integrated Crop Management for Healthy Citrus Orchard (ICMHCO) in Gianyar District

KnE Life Sciences / 2nd International Conference on Sustainable Agriculture and Food Security: A Comprehensive Approach (ICSAFS) / Pages 670-679

Abstract

One cause of low productivity and quality of citrus in Indonesia is not free of CVPD (Citrus Vein Phloem Degeneration) or Huang Lung Bin (HLB) disease in several citrus production centers. Integrated Crop Management for Healthy Citrus Orchard (ICMHCO) is a HLB control strategy consisted of (a) the used of labeled and free diseases planting materials, (b) pest and diseases control especially for the HLB vector, (c) good field sanitation, (d) optimum cultural practices, and (e) field management consolidation. The research objective was to determine the knowledge, attitudes and behavior of farmers in the control HLB. The research was conducted in the village of Pupuan, Tegallalang Sub-district, Gianyar District on August 2015, using a survey of 30 farmers of respondents. Data were analyzed descriptively uses the cross tabulation. The results showed that the knowledge of farmers on ICMHCO could be classified as moderate, relatively neutral attitude of farmers and farmers' behavior is low. Efforts should be made to improve the implementation of ICMHCO, among others, by increasing the availability of seed labeled and free of disease and other production inputs, training and institutional capacity building of farmer groups.

 

Keywords: knowledge; attitude; behavior; citrus farmer

References
[1] Jaqoueix S., J.M Bove, and M. Garnier 1996. PCR detection of the two candidatus Liberobacter species associated with greening disease of citrus. Molecular and Cellular Probes. 10:43-50.

[2] Garnier, M. and J. M. Bove. 1993. Transmission of the organism associated with citrus greening disease from sweet orange to peri winkle by dodder. Phytopathol.73:1358- 1363.

[3] Tirtawidjaja, S. 1983. CVPD penyakit yang sangat merusak jeruk. J. Penel. dan Pengemb.Pert. 2 (1): 36-41.

[4] Supriyanto, A., M.E. Dwiastuti, A. Triwiratno, O. Endarto dan Suhariyono. 2010. Pengelolaan Terpadu Kebun Jeruk Sehat. Strategi pengendalian CVPD. Balai Penelitian Tanaman Jeruk dan Buah Subtropika. Pusat Penelitian dan Pengembangan Hortikultura. Badan Penelitian dan Pengembangan Pertanian. Kementerian Pertanian.

[5] Dwiastuti, M.E., A. Triwiratno, A. Supriyanto, M. Garnier, dan J.M. Bove. 2003. Deteksi Penyebaran Geografis Penyakit CVPD di Bali Utara dengan Metode Polymerase Chain Reaction. J. Hort. 13 (2):138-145.

[6] Saptana dan T. Sudaryanto. 1995. Analisis Sistem Agribisnis Jeruk di Jawa Timur. J.Hort. 5 (2): 14-22.

[7] Dajan, A. 1996. Pengantar Metode Statistik. Jilid II. Penerbit LP3ES. Jakarta

[8] Hall, D G., M L. Richardson, El-D Ammar and S.E.Halbert. 2012. Asian citrus psyllid, Diaphorina citri, vector of citrus huanglongbing disease. Entomologia Experimentalis et Applicata 146: 207–223.

[9] BPS Provinsi Bali. 2014. Statistik Hortikultura Provinsi Bali 2014. Badan Pusat Statistik Provinsi Bali. 2014. Denpasar.

[10] Taufik, M. 1999. Skala Usaha Tani dan Sistem Pemasaran Jeruk Siem di Sulawesi Selatan. J.Hort. 9 (2):172-187.

[11] Hothongcum, H., O. Suwunnamek and S. Suwanmaneepong. 2014. Assessment of Farmers Knowledge and Attitude Towards The Commercialitation of Tailor-made Fertilizers in Thailand. Asian Journal of Scientific Research 7 (3): 354-365

[12] Sudarta, W. 2002. Pengetahuan dan Sikap Petani Terhadap Pengendalian Hama Terpadu. Jurnal Sosial Ekonomi Pertanian dan Agribisnis. SOCA l (2): 31 – 34.

[13] Ancok, D. 1997. Teknik Penyusunan Skala Pengukuran. Pusat Penelitian Kependudukan Universitas Gadjah Mada. Yogyakarta.

[14] Indrasti, R., A. Muharam and J. Pitono. 2013. The assessment on the implementation of Integrated Crop Management of Healthy Citrus Orchards (IMHCO) to increase good quality citrus production in Garut District West Java Province. Crop & Environment 4 (1): 51-54.

[15] Azwar, S. 2000. Sikap Manusia Teori dan Pengukurannya. Edisi ke 2. Cetakan IV. Pustaka Pelajar. Yogyakarta.

[16] Assis, K. and M. Ismail. 2011. Knowledge, Attitude and Practices of Farmers Towards Organic Farming. International Journal of Economics and Research. 2 (3): 01-06

[17] Ridwan, H.K., A. Ruswandi, Winarno, A. Muharam, dan Hardiyanto. 2008. Sifat Inovasi dan Aplikasi Teknologi Pengelolaan Terpadu Kebun Jeruk Sehat dalam Pengembangan Agribisnis Jeruk di Kabupaten Sambas, Kalimantan Barat. J. Hort 18 (4): 477-490.

[18] Ridwan, H.K, Sabari, S.B. Rofik, S. Rahman, dan R. Agus. 2010. Adopsi Inovasi Teknologi Pengelolaan Terpadu Kebun Jeruk Sehat (PTKJS) di Kabupaten Ponorogo, Jawa Timur. J. Hort. 20 (1): 96-102

[19] Soekartawi. 2005. Prinsip Dasar Komunikasi Pertanian. Penerbit UI Press. Jakarta. 137 hal.