Lia Febriati, Nurul, Fathul Mu’in, Miswanto ., Rudi Santoso, and Abidin Latua. 2024. “Challenges of the Halal Food Industry in Era 5.0 Perspective of Science and Islamic Law”. KnE Social Sciences 9 (3), 678–687. https://doi.org/10.18502/kss.v9i2.15024.