SUPRIHATIN DYAH PRATAMAWATI, E. W. . Diversification of Processed Tempe Products to Increase Sales Turnover and Local Wisdom Value in Thematic Tourism. KnE Social Sciences, [S. l.], v. 8, n. 15, p. 111–117, 2023. DOI: 10.18502/kss.v8i15.13914. Disponível em: https://knepublishing.com/index.php/KnE-Social/article/view/13914. Acesso em: 11 may. 2025.