NUGRAHA, N.; RUKMANA, O.; MULYATI, D. S.; PAMUNGKAS, R.; SATRIANI, A. The Influence of Digital Technology on the Culinary Industry. KnE Social Sciences, [S. l.], v. 7, n. 17, p. 147–156, 2022. DOI: 10.18502/kss.v0i0.12320. Disponível em: https://knepublishing.com/index.php/KnE-Social/article/view/12320. Acesso em: 2 jun. 2025.