KAMIL, Ahmad; HATTA, Farah Ayuni Mohd. Analysis of Halal Standards and Performance of the Halal Food Industry in Indonesia and Malaysia. KnE Social Sciences, [S. l.], v. 10, n. 5, p. 176–183, 2025. DOI: 10.18502/kss.v10i5.18112. Disponível em: https://knepublishing.com/index.php/KnE-Social/article/view/18112. Acesso em: 29 oct. 2025.