1.
Swastawati F, Surti T, Agustini TW, Riyadi PH. BENZO (α) PYRENE POTENTIAL ANALYSIS ON SMOKED FISH (CASE STUDY: TRADITIONAL METHOD AND SMOKING KILN). KLS [Internet]. 2015Feb.1 [cited 2024May5];10:156-61. Available from: https://knepublishing.com/index.php/KnE-Life/article/view/99