1.
Yaralieva ZA, Kasyanov GI, Tagirova PR, Shubina LN, Ilyasova SA, Mishkevich EY, Khrystyuk AV, Hasikhanov MS. Innovative Production Technology of Drinks from Grape Cryopowders. KLS [Internet]. 2019Nov.25 [cited 2024Mar.28];4(14):193–203. Available from: https://knepublishing.com/index.php/KnE-Life/article/view/5605