JANUARIYATUN, A; WAHYUNINGSIH, M S H; ., Susetyowati. Effect of Secang Drink (Caesalpinia Sappan L.) on Plasma Nitric Oxide Level and Blood Pressure in Prehypertension Peoples. KnE Life Sciences, [S. l.], v. 4, n. 10, p. 193–202, 2019. DOI: 10.18502/kls.v4i10.3720. Disponível em: https://knepublishing.com/index.php/KnE-Life/article/view/3720. Acesso em: 13 aug. 2025.