Hazar, S. .; Rahmawati Sadiyah, E. .; A. Kodir, R. .; Herawati, L. .; G. Cahyadi, S. .; T. Fauzi, L. . Antioxidant Properties of Coffee Arabica from the Arjasari District That Is Processed Naturally, Semi-Washed and Full-Washed. KLS 2022, 7, 103–110.