[1]
Ryabtseva , N., Avdeenko, A., Avdeenko, S. and Fetyukhin, I. 2021. Acceptance of Increasing the Productivity of Spring Barley. KnE Life Sciences. 6, 3 (Apr. 2021), 664–670. DOI:https://doi.org/10.18502/kls.v0i0.9002.